Image
Image

Unpretentious All-You-Can-Eat Brazilian Steakhouse with a Salad Bar & Meats Carved Tableside

Servers with skewers bearing a variety of beef, pork, chicken, lamb and luscious grilled pineapple rotate among Braza’s tables delivering the goods. There’s also an extensive hot-and-cold buffet bar with tasty items like hearts of palm, feijoada, quail eggs, pastas, salads and a gazillion other options. But try to swing by on a night when Alan Sandomir and his group are playing jazzy bossa nova and samba tunes live. Best bet: the awesome skewered and grilled chicken hearts.

The Brazilian Experience | Brazilian Steakhouse

Churrascaria (choo-rah-scah-REE-ah) is the name used to describe a restaurant that serves meat, mostly grilled, with a special method of serving the different cuts of meat that originated in the south of Brazil in the early 1800's. The concept is to serve a wide variety of different cuts of beef, pork, lamb, chicken, etc., in succession, to each diner individually right at their table.
Image
Image
Image
Image
Image
Image
Image

Our Customers Say it Best!

Read what customers are saying about the Braza Grill Brazilian Steakhouse...

#MeatWant

Sign up to our thoughtfully crafted newsletter for meaningful conversations, interesting updates and access to exclusive offers.